Hypoallergenic and free from dairy, soy, gluten, and sucralose — made for easy digestion and sensitive systems.

Smooth and enjoyable flavor without the chalky aftertaste often found in other plant proteins.

Packed with essential amino acids, including BCAAs, to promote muscle recovery and protein synthesis.

An excellent alternative for those who struggle with whey protein, with enzymes like bromelain and alpha galactosidase to support digestion.

Helps build lean muscle, improve performance, and shorten recovery times between training sessions.

With omega-3 rich Sacha Inchi and plant-based antioxidants, it helps maintain a healthy inflammatory response and supports immune function.

*These statements have not been evaluated by The Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


What Our Customers Say

"I’ve tried so many plant proteins that tasted chalky or upset my stomach — this is the first one that’s smooth, clean, and easy to digest. I get the recovery benefits I need without any discomfort."

- Emily J.

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Everything You Need to Know!

Frequently Asked Questions

Super Plant Protein is vegan, hypoallergenic, and easy to digest. It’s made with pea, cranberry, chia, and Sacha Inchi, providing a complete amino acid profile that rivals whey protein while tasting great.*

Each serving contains 21g of high-quality plant protein, designed to help build and maintain lean muscle tissue, support recovery, and enhance exercise performance.*

Yes. It’s dairy-free, soy-free, gluten-free, and contains no sucralose. The formula also includes enzymes like bromelain and alpha-galactosidase to improve digestion and reduce bloating.*

It supports muscle recovery, healthy weight management, cardiovascular and overall tissue health, while Sacha Inchi provides omega-3s to help maintain a healthy inflammatory response.*